BC CEDAR BAKING PLANK

A traditional West Coast method of baking salmon, trout, halibut, cod, chicken or meat and vegetables. The cedar seasons the food with a subtle smoky flavour and fills the kitchen with the aroma of the outdoors. Fish and meat cook fast and remain juicy. A unique, healthy alternative to the bar-b-que. These planks can be used repeatedly for oven cooking by following the enclosed easy instructions and delicious recipe suggestions.

Large Cedar Baking Plank (17 x 8) Price:$35.00 USD

Small Cedar Baking Plank (13 x 8) Price:$30.00 USD

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